Peach Cobbler/Grandpa’S 1 I25

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Peach Cobbler/Grandpa's (Xrtb29 A)1 I25 recipe image
Peach Cobbler/Grandpa's (Xrtb29 A)1 I25 recipe image
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Peach Cobbler/Grandpa’S 1 I25

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 1331.2

Description

This International dessert features Peaches; fresh or frozen, Sugar, Flour, Melted butter, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 400 deg F (204&# 194;°C).
  2. Put peaches in bottom of an 8 x 8 pan.
  3. Bake in oven until peaches start to simmer.
  4. Mix together the sugar and the 3 T of flour and sprinkle over the peaches.
  5. Add melted butter.
  6. Put remaining flour into a bowl;
  7. add salt and shortening and work with fingertips until mixture resembles coarse oatmeal.
  8. Mix in water to form a stiff sough.
  9. Roll out dough on lightly floured board into a square large enough to fit over the peaches.
  10. Prick pastry with fork and bake for 35-40 minutes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1331.2kcal
% Daily Value *
Total Fat 24.0g37%
Saturated Fat 9.6g48%
Cholesterol 16.1mg6%
Sodium 1274.5mg54%
Total Carbohydrate 255.0g85%
Dietary Fiber 9.7g39%
Sugars 80.8g
Protein 24.7g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cobblergrandpas, dessert, flour, fresh, frozen, fruits, i25, international, melted, peach, peaches, salt, shortening, simmering, sugar, title, vegetarian, water
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