Peanut Butter & Hot Fudge Pudding Cake^

Servings: 4 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Butter & Hot Fudge Pudding Cake^ recipe image

Peanut Butter & Hot Fudge Pudding Cake^

Difficulty: Beginner
Servings: 4 Calories: 441.0

Description

This International dessert features Flour, Sugar, Baking powder, Milk, Cooking oil. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Vanilla ice cream Fudge ice cream topping, Optional 1/3 c Chopped peanuts

Nutrition Facts

Servings 4


Amount Per Serving
Calories 441.0kcal
% Daily Value *
Total Fat 13.3g21%
Saturated Fat 3.1g16%
Cholesterol 0.4mg1%
Sodium 202.7mg9%
Total Carbohydrate 79.0g27%
Dietary Fiber 5.6g23%
Sugars 47.7g
Protein 9.8g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, boiling, butter, cake, chocolate, cocoa, cooking, dessert, flour, fudge, hot, international, milk, oil, peanut, peanuts, powder, pudding, sugar
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