Peanut Sauce – Microwave
Description
This American sauce features Unsalted Butter 1 tablespoon Minced Fresh Ginger, Shallots 1/2 teaspoon Oriental Chili Sauce *, Chunky Peanut Butter 1/4 teaspoon Coconut Extract, Water 2 tablespoon Oriental Sesame Oil, Fresh Lime Juice. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Use oriental chili sauce with garlic.
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~~-- Microwave butter and shallots in a medium microwave safe bowl, covered with plastic
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wrap , on high power for 1 minute or until butter is melted.
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Stir in remaining ingredients except oil until blended.
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Microwave covered for 4 minutes on medium power or until mixture is well softened.
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Stir in oil.
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If sauce is too thick, thin with water.
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Serve warm or at room temperature with crisp cooked vegetables or broiled chicken, or as a sauce for satay ( grilled skewered meat, poultry or fish)
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1541.2kcal
- % Daily Value *
- Total Fat 132.2g204%
- Saturated Fat 31.6g158%
- Cholesterol 32.2mg11%
- Sodium 962.1mg41%
- Total Carbohydrate 55.2g19%
- Dietary Fiber 14.8g60%
- Sugars 22.8g
- Protein 60.6g122%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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