Peanut Butter Buckeyes

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Butter Buckeyes recipe image
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Peanut Butter Buckeyes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 620.7

Description

This International dessert features BUTTER, Oz powdered sugar, Oz crunchy peanut butter, oz) paraffin, Oz semi-sweet chocolate ch. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine butter, sugar and peanut butter in a medium bowl;blend till smooth.
  2. Roll into 1 inch balls.
  3. chill.
  4. Place paraffin and chocolate chips into top of a double boiler and
  5. melt over hot (not Boiling) water.
  6. Coat balls by dropping one at a time.
  7. Place on waxed paper to cool

Nutrition Facts

Servings 1

Amount Per Serving
Calories 620.7kcal
% Daily Value *
Total Fat 54.0g84%
Saturated Fat 29.5g148%
Cholesterol 103.2mg35%
Sodium 392.9mg17%
Total Carbohydrate 31.1g11%
Dietary Fiber 3.1g13%
Sugars 26.7g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 4oz, boiling, buckeyes, butter, chocolate, crunchy, dessert, international, paraffin, peanut, peanuts, powdered, semisweet, sugar, title, vegetarian
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