Peanut Butterscotch Squares

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Butterscotch Squares recipe image
Peanut Butterscotch Squares recipe image
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Peanut Butterscotch Squares

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1264.6

Description

This International dessert features Butter or oleo, Brown sugar, Sifted flour, Sugar, Light corn syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream oleo or butter and brown sugar.
  2. Stir in flour (mixture will be crunchy..will have to use your hands.
  3. Press in ungreased 13x9x2 in.
  4. baking pan.
  5. Bake in 350F (177&# 194;°C) oven for 15 minutes.
  6. In saucepan, combine sugar and corn syrup; heat to boiling.
  7. Remove from heat.
  8. Add butterscotch pieces and peanut butter; stir till chips are melted, Stir in corn flakes.
  9. Spread over baked layer.
  10. Cool; cut into squares

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1264.6kcal
% Daily Value *
Total Fat 45.0g70%
Saturated Fat 20.7g104%
Cholesterol 71.2mg24%
Sodium 358.8mg15%
Total Carbohydrate 204.5g69%
Dietary Fiber 6.8g28%
Sugars 104.5g
Protein 20.6g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, brown, butter, butterscotch, chunkstyled, corn, dessert, flakes, flour, international, light, oleo, package, peanut, peanuts, pieces, sifted, squares, sugar
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