Pears In Pineapple Cream

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Servings: 4 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Pears In Pineapple Cream

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 167.3

Description

This International dessert features Lemon juice, Firm pears, Crystallized ginger, . It delivers bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. cut in halves 2 tb Butter 1 tb Light-brown sugar 2/3 c Pineapple juice 2/3 c Whipping
  2. cream Fresh bay leaves Toasted flaked almonds
  3. Preheat oven to 375'F.
  4. (190'C.).
  5. Lightly grease a shallow baking dish.
  6. Fill a bowl with cold water and add lemon juice.
  7. Peel pears and cut in half.
  8. Cut away stems and remove cores with a teaspoon.
  9. Drop prepared pears in lemon water.
  10. Pat pears dry on paper towels.
  11. Place a piece of crystallized ginger into "well" of each pear half.
  12. Arrange pears, cut-sides down, in greased dish.
  13. Put butter, brown sugar and pineapple juice into a saucepan and heat gently to dissolve sugar.
  14. Add whipping cream and boil 5 minutes.
  15. Pour sauce over pears.
  16. Cover and bake in preheat oven 1 hour or until pears are tender and sauce has thickened.
  17. Baste pears with sauce several times during baking.
  18. Place pears on a warm serving plate and spoon sauce over pears.
  19. Arrange bay leaves to resemble pear leaves and garnish with almonds.
  20. Serve hot

Nutrition Facts

Servings 4

Amount Per Serving
Calories 167.3kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 10783.0mg450%
Total Carbohydrate 30.3g11%
Dietary Fiber 3.9g16%
Sugars 15.9g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, baking, boiling, cream, crystallized, dessert, firm, ginger, international, juice, lemon, pears, pineapple, title, vegan
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