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This International soup features Pears, firm ones, Green Beans, Bacon, Water. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pears, Beans & Bacon Soup
Description
This International soup features Pears, firm ones, Green Beans, Bacon, Water. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Wash beans, cut of ends,peel the string.
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Cook the bacon in the water for about 20 minutes;remove bacon;keep warm.
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Add the beans and the chopped parsley to baconbroth and cook until the beans are done.
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After 15 minutes add the pears;washed and left whole and cook another 15 minutes.
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Slice the bacon and serve with the bean-pear-mix.
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Serve with the potatoes,peeled and halfed and cooked in salted water.
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Typed by Brigitte Sealing,Cyberealm BBS Watertown NY 315-786-1120
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 3092.7kcal
- % Daily Value *
- Total Fat 190.7g294%
- Saturated Fat 63.0g315%
- Cholesterol 207.0mg69%
- Sodium 7778.4mg325%
- Total Carbohydrate 163.2g55%
- Dietary Fiber 33.6g135%
- Sugars 63.9g
- Protein 183.2g367%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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