Pecan-Chocolate Chip Pie

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Pecan-Chocolate Chip Pie recipe image
Pecan-Chocolate Chip Pie recipe image
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Pecan-Chocolate Chip Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1045.0

Description

This International dessert features Butter, Cream cheese, Vanilla, Flour. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1045.0kcal
% Daily Value *
Total Fat 66.5g103%
Saturated Fat 41.1g206%
Cholesterol 171.4mg58%
Sodium 549.7mg23%
Total Carbohydrate 94.6g32%
Dietary Fiber 4.1g17%
Sugars 1.7g
Protein 16.2g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cheese, chip, chocolate, cream, dessert, flour, international, nuts, pecanchocolate, pecans, pie, title, vanilla, vegetarian
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