Pecan-Chocolate Chip Pound Cake

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Servings: 20 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Pecan-Chocolate Chip Pound Cake recipe image

This International dessert features Sugar 1 teaspoon Baking powder, Butter — softened 1/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Pecan-Chocolate Chip Pound Cake recipe image
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Pecan-Chocolate Chip Pound Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 20 Calories: 1176.3

Description

This International dessert features Sugar 1 teaspoon Baking powder, Butter -- softened 1/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (no substitutes) 1 c Milk 5 ea Eggs 1 c Semisweet chocolate chips -- 1 ts Almond extract Mini 3 c All-purpose flour 1 c Pecans -- chopped In a large mixing bowl,
  2. beat sugar, butter (must be very soft but not melted), eggs and almond extract on low just until mixed.
  3. Beat on high for 5 min.
  4. scraping bowl occasionally, In a separate bowl, combine flour, baking powder, and salt.
  5. On low speed, add flour mixture alternately with milk, mixing just until blended.
  6. Fold in Chocolate chips.
  7. Sprinkle pecans in the bottom of a greased and floured 10 inch tube pan.
  8. Carefully pour batter over pecans.
  9. Bake at 325 deg.
  10. for 1 hour and 40 min.
  11. or until cake test done.
  12. Cool 20 min.
  13. in pan before removing to a wire rack to cool completely.

Nutrition Facts

Servings 20

Amount Per Serving
Calories 1176.3kcal
% Daily Value *
Total Fat 60.8g94%
Saturated Fat 38.2g191%
Cholesterol 161.2mg54%
Sodium 483.9mg21%
Total Carbohydrate 165.1g56%
Dietary Fiber 0.0g0%
Sugars 165.1g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cake, chip, chocolate, dessert, international, pecanchocolate, pecans, pound, powder, salt, softened, sugar, teaspoon, title, vegetarian
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