Pecan Pie #1
Description
This International dessert features Butter or margarine, Beaten eggs, Dark corn syrup, Sugar, Unbleached flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pecan pie pastry shell 1/2 c Pecan halves In a small nonmetal bowl micro-cook butter or margarine, uncovered, on 100% Micro-cook, uncovered, on 30% power for 6 to 7 minutes or just till set, ro
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 257.0kcal
- % Daily Value *
- Total Fat 8.0g13%
- Saturated Fat 2.5g13%
- Cholesterol 93.2mg32%
- Sodium 110.2mg5%
- Total Carbohydrate 44.3g15%
- Dietary Fiber 0.2g1%
- Sugars 29.9g
- Protein 3.6g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beaten, butter, corn, dark, dessert, eggs, flour, international, margarine, nuts, pecan, pecans, pie, sugar, syrup, title, unbleached, vanilla, vegetarian