Peches Au Vin

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Servings: 6 Difficulty: Beginner
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Peches Au Vin (1 PT recipe image

This International beverage features Peaches, Fruity wine — like Beaujolais, Stick — sliced lengthwise, Cloves, Sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Peches Au Vin (1 PT recipe image
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Peches Au Vin

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 274.4

Description

This International beverage features Peaches, Fruity wine -- like Beaujolais, Stick -- sliced lengthwise, Cloves, Sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add fruity wine -- like Beaujolais.
  2. Add peaches.
  3. Bring to a boil, then reduce heat and simmer until flavors blend and everything is tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 274.4kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 5.3mg1%
Total Carbohydrate 63.6g22%
Dietary Fiber 11.2g45%
Sugars 46.4g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaujolais, beverage, cloves, fruity, international, juice, lemon, lengthwise, like, one, peaches, peches, simmering, sliced, stick, sugar, title, vegan, vin, wine
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