Pepper Recipe

Servings: 1 Difficulty: Beginner
Rich, tangy international pepper sauce perfect for grilling and game meats
Pepper Recipe recipe image

Pepper Recipe

Difficulty: Beginner
Servings: 1 Calories: 936.6

Description

This robust pepper sauce combines sweet brown sugar, tangy vinegar, and savory Worcestershire to create a complex flavor profile. The addition of yellow mustard and catsup provides depth, while black and red peppers offer a gentle heat. Ideal for marinating venison or as a bold dipping sauce for grilled meats, this recipe delivers a homemade taste that enhances any dish. The balance of sweet, sour, and spicy notes makes it a versatile condiment for your kitchen. Simple ingredients come together to form a glossy, flavorful sauce that improves with time.

Ingredients

Directions

  1. Combine water, brown sugar, Worcestershire sauce, yellow mustard, catsup, black pepper, red pepper, red wine vinegar, white wine, and salt in a large pot.
  2. Stir the mixture well over medium heat until the sugar and salt are fully dissolved.
  3. Bring the sauce to a gentle boil, then reduce heat to low and simmer for 30 minutes, stirring occasionally.
  4. Remove from heat and let the sauce cool completely to room temperature.
  5. Transfer the cooled sauce into clean, sterilized bottles for storage.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 936.6kcal
% Daily Value *
Total Fat 6.9g11%
Saturated Fat 1.0g5%
Cholesterol 0.0mg0%
Sodium 358308.6mg14930%
Total Carbohydrate 142.9g48%
Dietary Fiber 11.7g47%
Sugars 97.7g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Storage: This sauce does not require refrigeration if bottled in sterilized containers while hot, but refrigeration is recommended once opened for best quality.

Usage: The pepper helps mask gamy flavors, making this sauce excellent for marinating venison. It is also a great dipping sauce for grilled meats.

Yield: This recipe makes a substantial amount of sauce. Adjust ingredient quantities if you need a smaller batch.

Keywords: pepper, sauce, grilling, marinade, venison, international, simmer, spicy, sweet, vinegar, mustard, catsup, homemade, condiment, game, bbq, flavorful, rich, tangy, classic
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