Pie Crust (Star 613)

Servings: 1 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Pie Crust (Star 6/13 recipe image

Pie Crust (Star 613)

Difficulty: Beginner
Servings: 1 Calories: 1855.7

Description

This International dessert features FLOUR, SHORTENING, SUGAR, SALT, VINEGAR. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix THEthe FLOURflour, SHORTENINGshortening, SUGARsugar ANDand SALTsalt WITHwith Aa FORKfork.
  2. INin Aa SMALLsmall BOWLbowl MIXmix THEthe VINEGARvinegar, EGGegg ANDand WATERwater.
  3. ADDadd TOto THEthe FLOURflour MIXTUREmixture WITHwith Aa FORKfork UNTILuntil MOISTENEDmoistened.
  4. MOLDmold INTOinto Aa BALLball ANDand CHILLchill.
  5. ALLOWallow TOto CHILLchill FORfor ATat LEASTleast 15 MINUTESminutes BEFOREbefore USINGusing ANDand KEEPkeep REMAININGremaining INin THEthe REFRIGERATORrefrigerator FORfor UPup TOto 2 WEEKSweeks

Nutrition Facts

Servings 1


Amount Per Serving
Calories 1855.7kcal
% Daily Value *
Total Fat 110.2g170%
Saturated Fat 37.0g185%
Cholesterol 93.2mg32%
Sodium 4910.9mg205%
Total Carbohydrate 186.4g63%
Dietary Fiber 6.5g26%
Sugars 4.7g
Protein 27.2g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 613, crust, dessert, egg, flour, international, pie, salt, shortening, star, sugar, title, vegetarian, vinegar, water
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