Pineapple-Carrot Bread

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Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Pineapple-Carrot Bread recipe image
Pineapple-Carrot Bread recipe image
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Pineapple-Carrot Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 821.1

Description

This International bread features Buttermilk 2/3, Can crush pinpple drain 1/2c, Applesauce 1 1/2t, Whole wheat flour 1 1/3, Bread flour 2/3. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Page 57
  2. Shredded carrot 1/3
  3. Brown sugar 2 t

Nutrition Facts

Servings 1

Amount Per Serving
Calories 821.1kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 0.8g4%
Cholesterol 0.9mg1%
Sodium 3744.9mg157%
Total Carbohydrate 180.1g61%
Dietary Fiber 15.2g61%
Sugars 39.1g
Protein 25.5g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 12c, 12t, apples, applesauce, bread, buttermilk, carrots, crush, drain, flour, fruits, international, pineapple, pineapplecarrot, pinpple, salt, title, vegetarian, wheat, whole
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