Pineapple Bavarian

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Servings: 8 Difficulty: Beginner
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Latin-American-style sweet and satisfying dessert that brings home-style flavor to your table
Pineapple Bavarian recipe image
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Pineapple Bavarian

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 560.3

Description

This Latin-American dessert features Whipping cream, Crushed pineapple, Boiling water, Sugar, Sweetened lemon flavored. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Whipping cream and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 560.3kcal
% Daily Value *
Total Fat 43.3g67%
Saturated Fat 26.4g132%
Cholesterol 132.0mg44%
Sodium 12.1mg1%
Total Carbohydrate 42.7g15%
Dietary Fiber 1.4g6%
Sugars 39.5g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, bavarian, boiling, cream, crushed, dessert, flavored, latin-american, lemon, pineapple, sugar, sweetened, title, vegetarian, water, whipping
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