This refreshing Pineapple Dessert is a creamy, tropical treat that combines sweet pineapple chunks with rich condensed milk and light whipped topping. The addition of chopped pecans adds a delightful crunch, while a hint of lemon juice brightens the flavor profile. Served in crisp graham cracker pie shells, this no-bake dessert is perfect for summer gatherings, potlucks, or as a sweet finish to a casual dinner. It’s easy to prepare, requires minimal cooking time, and delivers a satisfying balance of sweetness and texture in every bite.
Pineapple Dessert
Description
This refreshing Pineapple Dessert is a creamy, tropical treat that combines sweet pineapple chunks with rich condensed milk and light whipped topping. The addition of chopped pecans adds a delightful crunch, while a hint of lemon juice brightens the flavor profile. Served in crisp graham cracker pie shells, this no-bake dessert is perfect for summer gatherings, potlucks, or as a sweet finish to a casual dinner. It&# 226;ÂÂs easy to prepare, requires minimal cooking time, and delivers a satisfying balance of sweetness and texture in every bite.Ingredients
Directions
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Drain the crushed pineapple thoroughly, reserving any excess juice if desired, but ensuring the fruit is not watery.
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In a large mixing bowl, combine the drained pineapple with the sweetened condensed milk and stir until evenly mixed.
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Gently fold in the cool whip or whipped topping until thoroughly combined and the mixture is smooth and fluffy.
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Add the lemon juice and chopped pecans to the mixture, folding carefully to distribute the nuts and juice evenly throughout.
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Divide the filling evenly between the two graham cracker pie shells, smoothing the top with a spatula.
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Refrigerate the pies for at least 4 hours to allow the filling to set firmly before serving.
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 55.2kcal
- % Daily Value *
- Total Fat 6.2g10%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Ensure the pineapple is well-drained to prevent the filling from becoming too liquid.
For a gluten-free version, use gluten-free graham cracker pie shells.
The lemon juice adds a bright contrast to the sweetness; adjust to taste if preferred less tart.
Pecans can be substituted with walnuts or omitted for a nut-free version.
Store leftover dessert in the refrigerator, covered, for up to 3 days.
For best texture, chill the pie shells briefly before filling if they are prone to softening.