Pizza By The Foot
Description
This Italian main features Mild italian sausage, Loaf (1 lb.) unslice, P. italian seasoning, P water, Pizza sauce. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place sausage and water in shallow pan.Cover and bring to boil. Reduce heat to low and simmer 10 to 12 minutes.Drain,cool slightly and cut into 1/4" slices.Slice bread in half lengthwise and lay cut side up on cookie sheet.In small bowl,stir together pizza sauce and seasonings.Spread evenly on each cut bread half.Spread each half with onion,sausage and cheeses.Bake @ 350 degrees 20 to 25 minutes or until cheese is melted and lightly browned
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Shredded provalone c
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 134.8kcal
- % Daily Value *
- Total Fat 8.3g13%
- Saturated Fat 2.8g14%
- Cholesterol 26.0mg9%
- Sodium 324.0mg14%
- Total Carbohydrate 2.5g1%
- Dietary Fiber 0.1g1%
- Sugars 0.9g
- Protein 11.3g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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