This Vietnamese beverage features Unsalted butter; softened, Confectioners’ sugar, Vanilla extract, All-purpose flour, Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
1St Place Winner: Chocolate Shots
Description
This Vietnamese beverage features Unsalted butter; softened, Confectioners' sugar, Vanilla extract, All-purpose flour, Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Preheat oven to 350F (175C).
-
Mix dry ingredients together: Unsalted butter; softened, Confectioners' sugar, All-purpose flour, Baking soda.
-
In a separate bowl, combine wet ingredients.
-
Combine wet and dry ingredients, mixing until just combined.
-
Transfer mixture to prepared pan.
-
Bake until golden brown and a toothpick inserted in center comes out clean.
-
Allow to cool before serving.
-
Rolled oats; not instant
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 1654.5kcal
- % Daily Value *
- Total Fat 76.1g118%
- Saturated Fat 45.0g225%
- Cholesterol 129.0mg43%
- Sodium 24.9mg2%
- Total Carbohydrate 213.3g72%
- Dietary Fiber 17.0g68%
- Sugars 94.9g
- Protein 23.4g47%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.