3Rd Place: Shortbread Sheep

This Vietnamese dessert features Unsalted softened butter, Sugar, Flour, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Vietnamese

Courses: Desserts

Difficulty: Intermediate

Servings: 16

Calories: 1966.2

Dietary: Vegetarian

Description

This Vietnamese dessert features Unsalted softened butter, Sugar, Flour, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Unsalted softened butter
1 cup Sugar
4 cup Flour
1/4 teaspoon Salt

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: Unsalted softened butter, Sugar, Flour, Salt.
3
In a separate bowl, combine wet ingredients.
4
Combine wet and dry ingredients, mixing until just combined.
5
Turn dough onto floured surface, knead briefly, and place in prepared pan.
6
Bake until golden brown and a toothpick inserted in center comes out clean.
7
Allow to cool before serving.

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1966.2kcal

% Daily Value *
Total Fat 99.6g154%
Saturated Fat 61.7g309%
Cholesterol 258.0mg86%
Sodium 1226.5mg52%
Total Carbohydrate 242.5g81%
Dietary Fiber 6.5g26%
Sugars 60.8g
Protein 25.1g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 3rd, baking, butter, dessert, flour, holiday, place, salt, sheep, shortbread, softened, sugar, title, unsalted, vegetarian, vietnamese

Read it online: https://www.chefs-mate.com/recipe/3rd-place-shortbread-sheep/

Chefs Mate

3Rd Place: Shortbread Sheep

Nutrition Facts