This International main features Cornstarch, Salt, Pepper, Paprika, Stewing beef. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
C.S.Beef Stew
Description
This International main features Cornstarch, Salt, Pepper, Paprika, Stewing beef. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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combine cornstarch, salt & paprika.
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Dredge meat lightly with mixture, reserve rest of mixture.
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Toss meat cubes with oil in oven proof casserole.
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Bake uncovered in 450 oven 30 min., Stir once.
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Add carrots, celery & onion and potatoes.
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Combine
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rest of cornstarch, mushroom soup, onion soup
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mix , worcestershire sauce and gravy browning, gradually
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add milk.
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Pour over meat and vegetables,
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cover and
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bake in reduced heated oven at 350 F (177&# 194;°C) for 1 hour,
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Stir and
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bake another 45 min.
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or until meat is tender
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 966.7kcal
- % Daily Value *
- Total Fat 42.1g65%
- Saturated Fat 13.3g67%
- Cholesterol 134.9mg45%
- Sodium 10545.5mg440%
- Total Carbohydrate 88.5g30%
- Dietary Fiber 10.1g41%
- Sugars 22.2g
- Protein 56.8g114%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.