This Latin-American dessert features Ml milk, X vanilla pods (scored with a knife and seeds removed and reserved, , Ml double cream, leaves gelatine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cake
Description
This Latin-American dessert features Ml milk, X vanilla pods (scored with a knife and seeds removed and reserved, , Ml double cream, leaves gelatine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Pannacotta with Caramelised Oranges Prep and cook time: 30 mins to 1 hour Or 1 x Teaspoon of vanilla extract Finely grated zest of one orange
Nutrition Facts
- Amount Per Serving
- Calories 562.4kcal
- % Daily Value *
- Total Fat 10.1g16%
- Saturated Fat 5.9g30%
- Cholesterol 28.0mg10%
- Sodium 51.8mg3%
- Total Carbohydrate 95.2g32%
- Dietary Fiber 18.9g76%
- Sugars 66.7g
- Protein 32.8g66%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.