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Cake

Cake recipe image
This American dessert features Lb. white = 3 1/2 to 4 cups, White = 1 cup plus 2 tablespoons cake flour, Lb. cake = 4 to 4 1/2 cups, Cake = 7/8 cup white flour, Lb. whole wheat = 3 cups sifted. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 1397.3
Dietary: Vegan, Vegetarian
Description
This American dessert features Lb. white = 3 1/2 to 4 cups, White = 1 cup plus 2 tablespoons cake flour, Lb. cake = 4 to 4 1/2 cups, Cake = 7/8 cup white flour, Lb. whole wheat = 3 cups sifted. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Lb. white = 3 1/2 to 4 cups
  • 1 cup White = 1 cup plus 2 tablespoons cake flour
  • 1 Lb. cake = 4 to 4 1/2 cups
  • 1 cup Cake = 7/8 cup white flour
  • 1 Lb. whole wheat = 3 cups sifted
Directions
  1. 1
    Flour, for thickening, up to a few tablespoons only

Nutrition Facts

Amount Per Serving
Calories 1397.3kcal
% Daily Value *
Total Fat 5.5g9%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 9.1mg1%
Total Carbohydrate 299.6g100%
Dietary Fiber 16.4g66%
Sugars 0.9g
Protein 37.7g76%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, cake, cup, cups, dessert, flour, plus, sifted, tablespoons, title, vegan, wheat, white, whole
Read it online: https://www.chefs-mate.com/recipe/cake-30/