Cake

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Servings: 4 servings Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cake recipe image
Cake recipe image
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Cake

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 277.3

Description

This International dessert features cups icing sugar, sifted, Lemon juice, G butter, melted. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a medium bowl, stir sugar, juice and butter until dissolved and smooth

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 277.3kcal
% Daily Value *
Total Fat 20.3g32%
Saturated Fat 12.8g64%
Cholesterol 53.8mg18%
Sodium 161.0mg7%
Total Carbohydrate 25.3g9%
Dietary Fiber 0.0g0%
Sugars 25.1g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2016, butter, cake, cups, dessert, icing, international, juice, lemon, melted, october, recipes, sifted, sugar, title, vegetarian
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