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This International dessert features Instant dry milk 1/4 c Dry sugar substitute (equal, Cold water To 1/4 c sugar, optional, Lemon juice 1/2 teaspoon Vanilla, Sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cal Whipped Topping
Description
This International dessert features Instant dry milk 1/4 c Dry sugar substitute (equal, Cold water To 1/4 c sugar, optional, Lemon juice 1/2 teaspoon Vanilla, Sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine the dry milk and water and refrigerate for 30 minutes.
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Beat at high speed for 4 minutes.
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Add lemon juice to whipped milk and beat at high speed for 4 minutes.
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Stir the sugar an sugar substitute together an
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add gradually to the whipped milk while it is being beaten.
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add vanilla to whipped topping and refrigerate until used
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 7.2kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.1mg1%
- Sodium 2.0mg1%
- Total Carbohydrate 1.6g1%
- Dietary Fiber 0.0g0%
- Sugars 1.5g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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