Calypso Bars

chefs-mate chefs-mate 0 Comments
Servings: 30 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Calypso Bars recipe image
Calypso Bars recipe image
Print Recipe

Calypso Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 30 Calories: 1833.9

Description

This International dessert features White chocolate, Unsalted butter, Dark rum, Pistachio nuts, Candied cherries; chopped. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 30

Amount Per Serving
Calories 1833.9kcal
% Daily Value *
Total Fat 130.0g200%
Saturated Fat 76.1g381%
Cholesterol 69.0mg23%
Sodium 103.4mg5%
Total Carbohydrate 149.0g50%
Dietary Fiber 11.3g46%
Sugars 131.3g
Protein 20.0g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bars, blending, butter, calypso, candied, cherries, chocolate, chopped, coconut, dark, dessert, finely, international, melted, nuts, pistachio, rum, semisweet, shredded, simmering
Recipe Card powered by WP Delicious