Campbell’S Soup Casserole Sauce Mix

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Servings: 1 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Campbell's Soup Casserole Sauce Mix recipe image
Campbell's Soup Casserole Sauce Mix recipe image
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Campbell’S Soup Casserole Sauce Mix

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 263.8

Description

This International main features Non-fat dry milk, Cornstarch, Instant chicken bouillon, Dried onion flakes, Crushed dried thyme. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Dried onion flakes and cook until softened.
  3. Add Instant chicken bouillon and cook until browned.
  4. Add Non-fat dry milk.
  5. Add Cornstarch.
  6. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  7. Season with salt and pepper to taste.
  8. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 263.8kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 1.3g7%
Cholesterol 15.8mg6%
Sodium 61.6mg3%
Total Carbohydrate 48.4g17%
Dietary Fiber 0.5g2%
Sugars 6.4g
Protein 8.5g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, bouillon, campbells, casserole, chicken, cornstarch, crushed, dried, dry, flakes, instant, international, main, milk, nonfat, onion, pepper, sauce, soup, thyme
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