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This American dessert features Potatoes, Chopped, Green chiles, Black olives — chopped, Garlic powder. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Camper’S Baked Potatoes
Description
This American dessert features Potatoes, Chopped, Green chiles, Black olives -- chopped, Garlic powder. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Aluminum foil 1.
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Scrub and chop baking potatoes into pieces, but do not peel.
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Prepare 6-8 square pieces of heavy-duty aluminum foil, one piece per serving.
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Place equal portions of the ingredients on each foil square.
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Fold the foil in a drug-store type fold, sealing ends.
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Place on barbecue grill for about 45-55 minutes.
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If you can safely take along margarine, you might want to
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add a teaspoon or so to each packet before grilling
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 192.1kcal
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 15.7mg1%
- Total Carbohydrate 43.3g15%
- Dietary Fiber 11.3g46%
- Sugars 9.7g
- Protein 5.7g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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