Canal Street Brownies

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Servings: 20 Difficulty: Intermediate
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Cajun-style sweet and satisfying dessert that brings home-style flavor to your table
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This Cajun dessert features Unsifted flour, Baking powder, Sugar, Baker’s Redi-Blend chocolate, Broken walnuts or pecans. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Canal Street Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 20 Calories: 972.9

Description

This Cajun dessert features Unsifted flour, Baking powder, Sugar, Baker's Redi-Blend chocolate, Broken walnuts or pecans. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine flour, salt, and bvaking powder; set aside.
  2. Beat eggs well; gradually blend in sugar.
  3. Beat in margarine, and Redi-Blend, then blend in the flour mixture.
  4. Stir in nuts and vanilla.
  5. Pour into greased 8 inch square pan and bake at 350 F (177&# 194;°C).
  6. abt.
  7. min.
  8. Cool in pan; then cut in squares.
  9. Makes abt.
  10. brownies

Nutrition Facts

Servings 20

Amount Per Serving
Calories 972.9kcal
% Daily Value *
Total Fat 49.2g76%
Saturated Fat 14.8g74%
Cholesterol 93.2mg32%
Sodium 1554.8mg65%
Total Carbohydrate 120.4g41%
Dietary Fiber 7.8g32%
Sugars 80.8g
Protein 14.0g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bakers, baking, blending, broken, brownies, cajun, canal, chocolate, dessert, eggs, extract, flavor, flour, kosher, margarine, pareve, pecans, powder, rediblend, salt
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