Cape Breton Oatcakes

This Canadian dessert features Flour;all purpose 1/2 teaspoon -Salt, Baking powder. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Canadian

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 1132.9

Dietary: Vegan, Vegetarian

Description

This Canadian dessert features Flour;all purpose 1/2 teaspoon -Salt, Baking powder. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cups Flour;all purpose
1/2 teaspoons -Salt
2 teaspoons Baking powder

Directions

1
Preheat oven to 350F (175C). Grease and flour cake pan.
2
In a large bowl, whisk together: Flour;all purpose 1/2 ts -Salt, Brown sugar;packed 1/2 c -Cold water, Baking powder.
3
Gradually add dry ingredients to wet ingredients, mixing until just combined.
4
Pour batter into prepared pan.
5
Bake until a toothpick inserted in center comes out clean.
6
Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
7
Rolled oats 1 c Shortening
8
Brown sugar;packed 1/2 c -Cold water

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1132.9kcal

% Daily Value *
Total Fat 9.5g15%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 394.4mg17%
Total Carbohydrate 229.9g77%
Dietary Fiber 16.0g64%
Sugars 59.2g
Protein 32.3g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, breton, canadian, cape, dessert, flourall, oatcakes, powder, purpose, salt, teaspoon, title, vegan

Read it online: https://www.chefs-mate.com/recipe/cape-breton-oatcakes-2/

Chefs Mate

Cape Breton Oatcakes

Nutrition Facts