Caramel Apple Phyllo Tart

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Servings: 8 Difficulty: Advanced
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Greek-style sweet and satisfying dessert that brings home-style flavor to your table
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This Greek dessert features Low-calorie margarine, Smith apples — peeled, Cut into 16 wedges each, Raisins, Firmly packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Caramel Apple Phyllo Tart

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 8 Calories: 1101.7

Description

This Greek dessert features Low-calorie margarine, Smith apples -- peeled, Cut into 16 wedges each, Raisins, Firmly packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In large skillet, melt margarine over medium-high heat.
  2. Add apples and saute 15 minutes, until tender.
  3. Add raisins, brown sugar and cinnamon; stir well.
  4. Remove from heat and let cool.
  5. Preheat oven to 375F (191ðC).
  6. Coat an 11-inch tart pan with cooking spray.
  7. Gently press 1 sheet of phyllo into pan, allowing ends to extend over edges; lightly
  8. coat phyllo with cooking spray.
  9. Place another sheet of phyllo across first in a crisscross pattern; coat phyllo with cooking spray.
  10. Repeat procedure with remaining 4 phyllo sheets.
  11. Fold in phyllo to fit pan and form a rim.
  12. Bake about 15 minutes, until golden.
  13. Cool on wire rack.
  14. Sprinkle phyllo shell with confectioners' sugar.
  15. In small saucepan,
  16. combine milk and caramels;
  17. cook over medium
  18. heat until caramel melts, stirring constantly.
  19. Remove from heat.
  20. Spoon apple mixture into phyllo shell; drizzle caramel mixture over apples.
  21. Gail Shermeyer

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1101.7kcal
% Daily Value *
Total Fat 8.8g14%
Saturated Fat 4.3g22%
Cholesterol 14.7mg5%
Sodium 399.1mg17%
Total Carbohydrate 261.2g88%
Dietary Fiber 5.0g20%
Sugars 238.8g
Protein 7.9g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, brown, butterflavored, candies, caramel, cinnamon, confectioners, cooking, cut, dessert, firmly, frozen, greek, ground, lowcalorie, lowfat, margarine, milk
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