Caramel Icing

Servings: 1 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Brown sugar, White sugar, White syrup, Cream, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Caramel Icing

Difficulty: Beginner
Servings: 1 Calories: 906.3

Description

This International dessert features Brown sugar, White sugar, White syrup, Cream, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook together all ingredients except vanilla until mixture forms soft ball when dropped into cold water. Add vanilla and stir until desired consistency to spread. Mrs. Charles E. Phillips

Nutrition Facts

Servings 1


Amount Per Serving
Calories 906.3kcal
% Daily Value *
Total Fat 21.6g34%
Saturated Fat 13.2g66%
Cholesterol 66.0mg22%
Sodium 85.6mg4%
Total Carbohydrate 182.6g61%
Dietary Fiber 0.4g2%
Sugars 180.4g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, caramel, cream, dessert, icing, international, sugar, syrup, title, vanilla, vegetarian, white
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