This International dessert features Butter Or Regular Margarine, Eggs; Lg, Chocolate Chips; Melt & Cool, Instant Coffee Powder, Rum Flavoring. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Caribbean Fudge Pie
Description
This International dessert features Butter Or Regular Margarine, Eggs; Lg, Chocolate Chips; Melt & Cool, Instant Coffee Powder, Rum Flavoring. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream the butter and brown sugar together in a bowl until light and fluffy, using an electric mixer at medium speed. Add the eggs, one at a time, beating well after each addition. Add the cooled chocolate, coffee powder, and rum flavoring, blending well. Stir in the flour and the chopped walnuts and turn into the unbaked pie shell. Arrange the walnut halves in a circle around the edge of the pie. Bake in a preheated 375 degree F. oven for 25 minutes or until set around the edge. Cool on a wire rack
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Brown Sugar; Firmly Packed
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 2627.3kcal
- % Daily Value *
- Total Fat 155.2g239%
- Saturated Fat 54.5g273%
- Cholesterol 306.8mg103%
- Sodium 438.0mg19%
- Total Carbohydrate 265.4g89%
- Dietary Fiber 21.6g87%
- Sugars 211.9g
- Protein 40.7g82%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.