Carrot Bran Muffins

Servings: 12 Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
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This International bread features Flour, Eggs, Baking powder, Dark brown sugar; packed, Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Carrot Bran Muffins

Difficulty: Beginner
Servings: 12 Calories: 337.0

Description

This International bread features Flour, Eggs, Baking powder, Dark brown sugar; packed, Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat over to 350.
  2. Sift together the flour, baking powder, baking soda, cinnamon, nutmeg, and In a large bowl
  3. beat eggs lightly;
  4. add brown sugar, vegetable oil, carrots
  5. Bake 25-30 minutes untill muffins pull away from sides of the pan

Nutrition Facts

Servings 12


Amount Per Serving
Calories 337.0kcal
% Daily Value *
Total Fat 11.5g18%
Saturated Fat 2.0g10%
Cholesterol 31.5mg11%
Sodium 546.3mg23%
Total Carbohydrate 41.0g14%
Dietary Fiber 2.0g8%
Sugars 16.0g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bran, bread, brown, buttermilk, carrot, carrots, cinnamon, currants, dark, eggs, finely, flour, grated, halves, international, muffins, oil, packed, powder
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