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This International bread features Sugar, Oil, Grated carrots ***, Nuts, Vanilla. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carrot Nut Bread
Description
This International bread features Sugar, Oil, Grated carrots ***, Nuts, Vanilla. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Substitute mashed bananas for a moist banana bread. Preheat oven to 350. Mix sugar and oil. Add eggs and vanilla. Mix dry ingredients. Add to sugar mixture. Stir in carrots and nuts. Bake 1 hour
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1005.4kcal
- % Daily Value *
- Total Fat 43.6g68%
- Saturated Fat 6.4g32%
- Cholesterol 93.2mg32%
- Sodium 2533.5mg106%
- Total Carbohydrate 141.5g48%
- Dietary Fiber 7.0g29%
- Sugars 65.3g
- Protein 15.5g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bread, carrot, carrots, cinnamon, eggs, flour, grated, international, nut, nuts, oil, salt, soda, sugar, title, vanilla, vegan
