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This International side-dish features Carrots, scrubbed and. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carrot-Rice Puree
Description
This International side-dish features Carrots, scrubbed and. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Add Carrots and cook until tender.
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Serve hot or at room temperature.
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Brown rice, uncooked
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 279.6kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 417.0mg18%
- Total Carbohydrate 66.9g23%
- Dietary Fiber 17.3g70%
- Sugars 28.3g
- Protein 6.2g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, carrotrice, carrots, international, puree, rice, scrubbed, side-dish, simmering, title, vegan
