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This Vietnamese side-dish features Carrots, Garni, Low-fat fromage blanc, Orange; juiced. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carrots With Soft Cheese
Description
This Vietnamese side-dish features Carrots, Garni, Low-fat fromage blanc, Orange; juiced. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Black pepper Grated nutmeg 1 sm Bunch of fresh chives
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 115.8kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 155.2mg7%
- Total Carbohydrate 28.5g10%
- Dietary Fiber 7.5g30%
- Sugars 15.1g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blanc, boiling, carrots, cheese, fromage, garni, juiced, lowfat, orange, side-dish, soft, title, vegan, vegetables, vietnamese, with
