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This International dessert features UNSALTED coarsely chopped. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cashew Cookies
Description
This International dessert features UNSALTED coarsely chopped. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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cashews 2 c Unbleached white flour 3/4 ts Baking powder 3/4 ts Baking soda 1/2 ts Salt 3/4 c Light brown sugar 2 tb Light brown sugar 1/2 c Unsalted butter 1 Egg 1 ts Vanilla 1/2 c Sour
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Preheat oven to 350 degrees.
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Soften butter.
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Mix flour, baking powder and soda, salt, and cashews.
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Cream butter and sugar; beat in eggs and vanilla.
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Mix in sour cream.
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Add flour mixture.
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Drop dough by teaspoons onto greased cookie sheets.
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Bake 10-15 minutes until golden brown.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 0.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 312000.0mg13000%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cashew, chopped, coarsely, cookies, dessert, international, title, unsalted, vegan