Cashew Curry Chowder

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Servings: 4 Difficulty: Advanced
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Indian-style savory and satisfying main that brings home-style flavor to your table
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This Indian main features Safflower Oil, Celery, diced, Onion, diced. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Cashew Curry Chowder

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 116.5

Description

This Indian main features Safflower Oil, Celery, diced, Onion, diced. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Diced 1 White Rose or Yellow Finn Potato, peeled and diced 2 Cloves Garlic, minced 3 tb Curry Powder 1 1/2 c Chicken or Vegetable Stock, Or 3 c Water and 3 c Milk 4 tb Potato Flour 1/2 c
  2. Cream Salt Ground Pepper 1 c Roasted Cashews, coarsley Chopped
  3. Heat oil in a heavy soup pot.
  4. Add celery, onion and carrots and saute until onions are soft.
  5. Stir in potatoes and garlic.
  6. Add curry powder and saute for a minute.
  7. Stir in stock.
  8. Bring to a boil, lower heat and simmer until all vegetables are soft.
  9. Combine potato flour with a little of the soup liquid to make a runny paste.
  10. Stir enough into the soup to thicken it.
  11. Stir in cream and heat through.
  12. Season with salt and pepper to taste.
  13. Serve, adding a generous helping of cashews to each bowl

Nutrition Facts

Servings 4

Amount Per Serving
Calories 116.5kcal
% Daily Value *
Total Fat 7.8g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 63.0mg3%
Total Carbohydrate 11.5g4%
Dietary Fiber 3.2g13%
Sugars 3.5g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, carrots, cashew, celery, chowder, curry, diced, indian, main, oil, onion, peeled, potato, roasting, safflower, sautéing, simmering, title, vegan
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