Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 500.0kcal
- % Daily Value *
- Total Fat 35.5g55%
- Saturated Fat 16.9g85%
- Cholesterol 165.0mg56%
- Sodium 268.2mg12%
- Total Carbohydrate 3.3g2%
- Dietary Fiber 1.0g4%
- Sugars 2.0g
- Protein 37.1g75%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.