Celery With Pine Nuts

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Servings: 4 Difficulty: Beginner
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Italian-style sweet and satisfying dessert that brings home-style flavor to your table
Celery With Pine Nuts recipe image
Celery With Pine Nuts recipe image
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Celery With Pine Nuts

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 3.5

Description

This Italian dessert features Celery; large bunch 4 tablespoon Butter, Onion; small chopped -Salt & pepper, Pinenuts; toasted 1 tablespoon Parsley; chopped italian. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash celery, cut into diagonal pieces, 1" long.
  2. Melt butter in saucepan and add onions and celery.
  3. Cover and cook, shaking pan till celery is tender-crisp, about 15 minutes.
  4. Remove lid, stir in salt & pinenuts, serve immediately

Nutrition Facts

Servings 4

Amount Per Serving
Calories 3.5kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 9.0mg1%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.4g2%
Sugars 0.3g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bunch, butter, celery, chopped, dessert, italian, large, nuts, onion, parsley, pepper, pine, pinenuts, salt, small, tablespoon, title, toasted, vegetables, vegetarian
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