Celery With Pine Nuts

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Servings: 4 Difficulty: Beginner
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Italian-style sweet and satisfying dessert that brings home-style flavor to your table
Celery With Pine Nuts recipe image
Celery With Pine Nuts recipe image
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Celery With Pine Nuts

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 54.4

Description

This Italian dessert features Celery; large bunch, Onion; small chopped, Pine nuts; toasted, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & pepper 1 ts Parsley; chopped italian Wash celery, cut into diagonal pieces, 1" long.
  2. Melt butter in saucepan and add onions and celery.
  3. Cover and cook, shaking pan till celery is tender-crisp, about 15 minutes.
  4. Remove lid, stir in salt & pine nuts, serve immediately

Nutrition Facts

Servings 4

Amount Per Serving
Calories 54.4kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 2.6g13%
Cholesterol 10.8mg4%
Sodium 41.5mg2%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.8g4%
Sugars 3.3g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bunch, butter, celery, chopped, dessert, italian, large, nuts, onion, pine, small, title, toasted, vegetables, vegetarian, with
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