Champagne Mustard

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Servings: 1 Difficulty: Beginner
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International-style refreshing and smooth beverage that brings home-style flavor to your table
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This International beverage features Champagne vinegar, Dry mustard, Eggs, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Champagne Mustard

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1167.5

Description

This International beverage features Champagne vinegar, Dry mustard, Eggs, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine vinegar and mustard.
  2. Beat eggs and sugar.
  3. Add egg and sugar mixture to mustard mixture in top of double boiler over boiling water, stirring until thick.
  4. Refrigerate.
  5. Serve with baked ham, if desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1167.5kcal
% Daily Value *
Total Fat 26.7g42%
Saturated Fat 6.4g32%
Cholesterol 559.5mg187%
Sodium 1511.0mg63%
Total Carbohydrate 209.5g70%
Dietary Fiber 5.3g22%
Sugars 186.0g
Protein 33.1g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beverage, boiling, champagne, dry, eggs, international, mustard, sugar, title, vegan, vinegar
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