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This straightforward Mediterranean-inspired recipe serves as a comforting foundation for a light meal. It highlights the rich, fruity notes of extra-virgin olive oil, which forms the heart of the dish. The addition of hearty white sandwich bread, cut into cubes and toasted, provides a satisfying textural contrast to the broth. Ideal for quick weeknight dinners or as a starter course, this dish is entirely plant-based and easy to prepare. The simplicity allows the quality of the ingredients to shine, making it a reliable choice for those seeking wholesome, home-style comfort without complicated techniques.
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Chapter 2: Soups, The Complete Mediterranean Cookbook
Description
This straightforward Mediterranean-inspired recipe serves as a comforting foundation for a light meal. It highlights the rich, fruity notes of extra-virgin olive oil, which forms the heart of the dish. The addition of hearty white sandwich bread, cut into cubes and toasted, provides a satisfying textural contrast to the broth. Ideal for quick weeknight dinners or as a starter course, this dish is entirely plant-based and easy to prepare. The simplicity allows the quality of the ingredients to shine, making it a reliable choice for those seeking wholesome, home-style comfort without complicated techniques.Ingredients
Directions
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Heat the extra-virgin olive oil in a large pot or saucepan over medium heat.
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Add any additional aromatics like onions or garlic if desired, saut&# 195;©ing until softened and fragrant.
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Pour in your chosen vegetable broth or water and bring to a gentle simmer.
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Season the liquid generously with salt and freshly ground black pepper to taste.
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While the soup simmers, prepare the bread by removing crusts and cutting into 1/2-inch cubes.
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Toast the bread cubes in a separate pan with a little oil or under a broiler until golden and crispy.
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Ladle the hot soup into bowls and top generously with the fresh croutons.
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Serve immediately while the croutons are still crisp.
Nutrition Facts
- Amount Per Serving
- Calories 219.2kcal
- % Daily Value *
- Total Fat 12.7g20%
- Saturated Fat 1.8g9%
- Cholesterol 0.0mg0%
- Sodium 221.0mg10%
- Total Carbohydrate 22.1g8%
- Dietary Fiber 1.2g5%
- Sugars 2.2g
- Protein 4.0g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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