Chapter 3: Special Occasion & Savory Breads, The Bread Machine Book

Servings: 12 servings Difficulty: Beginner
International-style hearty and homemade bread that brings home-style flavor to your table
Chapter 3: Special Occasion & Savory Breads, the Bread Machine Book recipe image

Chapter 3: Special Occasion & Savory Breads, The Bread Machine Book

Difficulty: Beginner
Servings: 12 servings Calories: 199.5

Description

This International bread features Special Occasion & Savory Breads. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Breads with a premium on self-expression, with distinctive characteristics from specialty flours, flavorful additions, and less common techniques.
  2. Memorable snacks to nibble on through the day, these loaves are also unique additions to dinner spreads

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 199.5kcal
% Daily Value *
Total Fat 2.4g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 368.2mg16%
Total Carbohydrate 36.8g13%
Dietary Fiber 2.0g8%
Sugars 3.8g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, book, bread, breads, chapter, international, machine, occasion, savory, special, title, vegan
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