Chapter 4: Meatloaf

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Servings: 10 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Chapter 4: Meatloaf recipe image
Chapter 4: Meatloaf recipe image
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Chapter 4: Meatloaf

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 10 servings Calories: 99.2

Description

This International main features Ingredient Muffin Pan Loaves. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 10 servings

Amount Per Serving
Calories 99.2kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 166.8mg7%
Total Carbohydrate 20.8g7%
Dietary Fiber 1.0g4%
Sugars 0.2g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, chapter, ingredient, international, loaves, main, meatloaf, muffin, pan, title, vegan
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