Chapter 8: Seafood, The Complete Mediterranean Cookbook

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Servings: 4 servings Difficulty: Beginner
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A vibrant garlic-cumin dressing perfect for drizzling over grilled fish or raw shrimp
Chapter 8: Seafood, the Complete Mediterranean Cookbook recipe image

This zesty marinade transforms simple seafood into a Mediterranean masterpiece. Combining the fruity richness of extra-virgin olive oil with the bright acidity of fresh lemon juice, it creates a balanced base that cuts through the richness of oily fish. Minced garlic and warm ground cumin add depth and aroma, while a hint of cayenne provides a gentle kick. Perfect for marinating scallops, brushing onto grilled sea bass, or tossing with chilled shrimp cocktail, this versatile sauce is ready in minutes. It’s an essential addition to any summer seafood spread, offering a burst of flavor that feels both rustic and refined.

Chapter 8: Seafood, the Complete Mediterranean Cookbook recipe image
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Chapter 8: Seafood, The Complete Mediterranean Cookbook

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 172.1

Description

This zesty marinade transforms simple seafood into a Mediterranean masterpiece. Combining the fruity richness of extra-virgin olive oil with the bright acidity of fresh lemon juice, it creates a balanced base that cuts through the richness of oily fish. Minced garlic and warm ground cumin add depth and aroma, while a hint of cayenne provides a gentle kick. Perfect for marinating scallops, brushing onto grilled sea bass, or tossing with chilled shrimp cocktail, this versatile sauce is ready in minutes. It&# 226;ÂÂs an essential addition to any summer seafood spread, offering a burst of flavor that feels both rustic and refined.

Ingredients

Directions

  1. Place the extra-virgin olive oil and fresh lemon juice into a small mixing bowl.
  2. Add the minced garlic cloves and ground cumin to the bowl.
  3. Whisk the mixture vigorously for 30 seconds until the oil and lemon juice are emulsified and the spices are evenly distributed.
  4. Taste and adjust seasoning with salt and black pepper if desired, then drizzle immediately over cooked seafood or use as a marinade.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 172.1kcal
% Daily Value *
Total Fat 19.0g30%
Saturated Fat 2.7g14%
Cholesterol 0.0mg0%
Sodium 0.2mg1%
Total Carbohydrate 1.1g1%
Dietary Fiber 0.2g1%
Sugars 0.2g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: seafood, marinade, dressing, garlic, cumin, lemon, olive oil, mediterranean, grilled fish, shrimp, scallops, quick, healthy, gluten-free, summer, flavorful, zesty
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