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This Mediterranean side-dish features Shiitakes, Olive oil, Tamari, Garlic, crushed. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Charcoal Grilled Shiitakes
Description
This Mediterranean side-dish features Shiitakes, Olive oil, Tamari, Garlic, crushed. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt & black pepper 1 ts Maple syrup 1 ts Sesame oil, otional Rinse mushrooms.
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Remove & discard stems.
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Toss mushrooms with remaining ingredients & marinate for 5 minutes.
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Grill caps over coals until lightly charred.
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Serve hot
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 40.4kcal
- % Daily Value *
- Total Fat 3.8g6%
- Saturated Fat 0.5g3%
- Cholesterol 0.0mg0%
- Sodium 1.7mg1%
- Total Carbohydrate 1.5g1%
- Dietary Fiber 0.3g2%
- Sugars 0.0g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
charcoal, crushed, garlic, grilled, grilling, mediterranean, minced, oil, olive, rosemary, shiitakes, side-dish, tamari, title, vegan, vegetables
