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This Cajun side-dish features Beef tenderloin, trimmed, Creole spice. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chateaubriand For Two
Description
This Cajun side-dish features Beef tenderloin, trimmed, Creole spice. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Serve hot or at room temperature.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 211.4kcal
- % Daily Value *
- Total Fat 4.4g7%
- Saturated Fat 1.4g7%
- Cholesterol 105.0mg35%
- Sodium 80.9mg4%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 36.9g74%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, beef, boiling, cajun, chateaubriand, creole, roasting, side-dish, simmering, spice, tenderloin, title, trimmed, two
