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This International bread features Bread flour, Sugar; granulated, Active dry yeast; or, Active dry yeast; bulk, Salt. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheddar Bread Ring
Description
This International bread features Bread flour, Sugar; granulated, Active dry yeast; or, Active dry yeast; bulk, Salt. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large bowl, combine warm water and yeast. Let stand until foamy.
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Add Bread flour, Sugar; granulated, Salt and mix until a dough forms.
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Turn dough onto floured surface and knead until smooth and elastic.
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Place in greased bowl, cover, and let rise until doubled in size.
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Punch down dough and shape as desired.
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Cover and let rise again until nearly doubled.
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Preheat oven to 375F (190C).
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Bake until golden brown and bread sounds hollow when tapped.
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Cool on wire rack before slicing.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 912.1kcal
- % Daily Value *
- Total Fat 25.3g39%
- Saturated Fat 14.7g74%
- Cholesterol 60.3mg21%
- Sodium 4000.6mg167%
- Total Carbohydrate 148.0g50%
- Dietary Fiber 5.5g22%
- Sugars 6.0g
- Protein 26.4g53%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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