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This Mediterranean bread features Unbleached flour, Baking powder, Granulated sugar, Salt, Olive oil. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheddar Cheese Biscuits
Description
This Mediterranean bread features Unbleached flour, Baking powder, Granulated sugar, Salt, Olive oil. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Temperature Preheat oven at 350.
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In a mixing bowl, combine flour, baking powder, sugar, and salt.
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In another mixing bowl,
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combine oil, cheese, and milk, stirring until mixture comes together to
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form a soft dough.
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Using a lightly floured rolling pin, roll out dough until 1/2" thick.
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Using a cutter of choice, cut out shapes, gently reroll the scraps, to form 10 biscuits.
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Place biscuits on unprepared baking sheet, spacing 2" apart.
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Bake for 10 to 12 minutes, or until biscuits are pale golden brown and well risen
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 413.8kcal
- % Daily Value *
- Total Fat 18.5g29%
- Saturated Fat 5.9g30%
- Cholesterol 19.4mg7%
- Sodium 1702.6mg71%
- Total Carbohydrate 49.4g17%
- Dietary Fiber 1.6g7%
- Sugars 3.2g
- Protein 11.7g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, biscuits, bread, cheddar, cheese, flour, granulated, grated, mediterranean, milk, oil, olive, powder, room, salt, skim, sugar, title, unbleached, vegetarian
